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I am the Executive Chef of Tijans Twelve Pines a Supper Club in Northern Wisconsin serving supper club favorites with a twist. I started in the kitchen at a young age. By my senior year in high school i was a sous chef at a local supper club I fell in love with it and I was enrolled in one of the top Culinary Schools in the midwest. I took a two year hiatus, went to tech school for a completely different job field and after it all ended up back in the kitchen.Sign Up - It's Free Industry for Business - Post Jobs Find Jobs My Newsfeed My Applications Blog Restaurant & Bar Owner Guide Small Business Resources Press San Diego Jobs Los Angeles Jobs Seattle Jobs Las Vegas Jobs Miami Jobs Orange County Jobs Bartending Jobs Server Jobs Chef Jobs Cook Jobs Hostess Jobs Host Jobs Cashier Jobs Dishwasher Jobs Security Jobs Manager Jobs Instagram Facebook Twitter