Whisk is now hiring a Line Cook in Chicago on Industry. Apply now with your Industry profile!
The opening of WHISK is the realization of a dream for chefs, owners and brothers Rick and David Rodriguez. Both brothers began their careers at age 15. Rick worked his way onto and then up the kitchen line, beginning as a dishwasher and busboy and recently departing as executive chef from Logan Square's Rocking Horse. David's career followed a similar path, as he started out as a part-time dishwasher. Over the next ten years as he worked as a line cook, kitchen manager, and eventually chef, David’s passion for food and love of baking took shape.Sign Up - It's Free Industry for Business - Post Jobs Find Jobs My Newsfeed My Applications Blog Restaurant & Bar Owner Guide Small Business Resources Press San Diego Jobs Los Angeles Jobs Seattle Jobs Las Vegas Jobs Miami Jobs Orange County Jobs Bartending Jobs Server Jobs Chef Jobs Cook Jobs Hostess Jobs Host Jobs Cashier Jobs Dishwasher Jobs Security Jobs Manager Jobs Instagram Facebook Twitter