Search Fine Dining Manager jobs, locally and globally, at restaurants, bars, hotels, nightclubs, and more. The best hospitality and retail venues are hiring for Fine Dining Managers now on Industry.
The Fine Dining Manager is responsible for the weekly, monthly, and quarterly accounting for income and expenditures. This person oversees accounting, auditing, and ordering of food supplies as well as restaurant operations including staffing, non-food supplies, and budgets.
Junior Sommelier Job at Union Square Hospitality Group in New York, NY
Sommelier / Wine Steward Job at Marriott Hotels Resorts /JW Marriott in San Diego, CA
Certified Sommelier - Wine Steward Job at The Ritz-Carlton in Half Moon Bay, CA
Lead Sommelier / Beverage Supervisor Job at The Ritz-Carlton in Half Moon Bay, CA